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Lychee
This tropical fruit has a sweet and fragrant taste, with floral notes. The flesh is opaque white with a glossy sheen. The taste is a blend of citrus, rosewater, and watermelon.
How to eat a lychee fruit
We ship lychee fruit that is ready to eat when you receive it. Please refrigerate the lychees if not consuming it right away. Just peel off the red skin to eat it. Don’t eat the brown pit in the middle. Try eating lychee cold after refrigerating it for a cold and sweet treat.
